Tanqueray No. TEN launches ‘Make It a TEN’ Residency at Artesian
Stanley Tucci and head bartender Giulia Cuccurullo present a curated cocktail experience at Artesian, located in The Langham Hotel, in celebration of London Cocktail Week.
Stanley Tucci and head bartender Giulia Cuccurullo present a curated cocktail experience at Artesian, in celebration of London Cocktail Week from 3 - 31 October 2024.
In celebration of London Cocktail Week, Tanqueray No. TEN has launched its ‘Make It a TEN’ residency at the renowned Artesian bar in The Langham Hotel. This collaboration highlights the artistry of both Tanqueray No. TEN and Artesian, known for its innovative mixology and exceptional flavours.
Actor and cocktail enthusiast Stanley Tucci has joined forces with Artesian’s head bartender, Giulia Cuccurullo, to create a menu inspired by the unique citrus heart of Tanqueray No. TEN. The selection features creative twists on classic cocktails like the Gimlet, French Martini, and French 75. The Gimlet balances sweet and sour, reminiscent of Italian summers, while the French 75 introduces an aromatic twist with jasmine tea. Each cocktail is paired with exquisite canapés, such as seared tuna with hoisin sauce and a vegan cucumber and pear tartlet.
Two exclusive Gin and Jazz nights will take place on 17 and 24 October 2024.
The residency also includes two exclusive Gin and Jazz nights on 17 and 24 October, featuring live performances by the rising jazz artist CKTRL. These intimate evenings promise to blend the soothing sounds of jazz with the tantalising flavours of the new cocktail menu. The ‘Make It a TEN’ residency runs from 3 - 31 October, offering cocktail aficionados and newcomers alike the perfect opportunity to indulge in a unique fusion of flavour and culture at one of London’s finest bars.
Date: 3 - 31 October 2024. Location: The Langham, 1C Portland Pl, London W1B 1JA. To learn more about the residency visit artesian-bar.co.uk.
