#FLOFavourite: Il Lago – Four Seasons des Bergues Hotel Geneva

What’s the deal?

Located in the prestigious Four Seasons des Bergues Hotel overlooking Lake Geneva. A trip to Il Lago will not disappoint. A Michelin starred restaurant with a menu of Italian cuisine and an equally impressive wine list, you can expect the finest Italian dishes, from pasta and risotto to selection of succulent seafood and meat dishes. Besides the excellent food, the service is second to none. The staff are extremely efficient and very attentive, you may start to feel like you are private dining. 

The restaurants elegant dining room is complete with chic blue velvet chairs, chandeliers, and exquisite floral arrangements which helps create a beautifully warm ambience. If you are looking for a more relaxed vibe, we recommend al fresco dining on their terrace, where you will get to take in the views of Lake Geneva…

What to eat?

 Lobster Risotto

 Price: CHF65 

Double ravioli with eggplant and smoked mozzarella, “Piennolo” tomato sauce

 Price: CHF50

Sole fillet, chickpea variation, scarole, tomato and champagne sauce… Yummy

 Price: CHF65

#FLODown: A pricy menu, however worth every penny. Picture the sun glistening on Lake Geneva as you fine dine on the restaurant's terrace a glass of white wine in hand, and a warm lobster salad in the other…Amazing right

We are a little bit obsessed with this decorative fish mantel present on the tables of the restaurant's terrace. They are so divine!

Location: 

Quai des Bergues 33, 1201 Genève, Switzerland

Opening Hours: 

(Breakfast) Monday – Friday 7.00 am – 10.30 am, (11.00 am Weekends),

(Lunch) 12 Noon – 2.30 pm daily, (Dinner) 7 pm- 10.00 pm daily