What’s the deal? 

Camouflaged in the stylish streets of Sloane Square, Wulf and Lamb, is not to be missed. Promising to serve ‘fiercely kind food’, we can guarantee your joy in their entirely plant-based menu. This chic Chelsea restaurant has so many delights to offer with a loft-style dining area upstairs, alfresco spots at the front or back, or even a balcony you will be spoilt for choice - and that’s before you’ve even looked at the menu.

Wulf and Lamb is open for all of our favourite meals: breakfast, lunch and dinner. For breakfast you can indulge in the full-English complete with scrambled ackee, sautéed spinach and peppers on toasted sourdough bread. For lunch or dinner, you can indulge in Mac ‘n’ Cheese or Chilli ‘ Non’ Carne containing spiced mushrooms, lentils and kidney beans.  

What to eat?

The Brunch Avocado

Smashed avocado, served with beetroot humous, chilli and lemon on a crispy slice of toasted sourdough, with some slow-stewed datterini tomatoes. Given the avid avocado avocates that we are, we really do love this dish.  

 Price: £12.95

Brownie and Ice Cream

A warm peanut butter brownie with cashew and toasted pine nut ice cream drizzled with coffee caramel… do we need to continue?

Price: £6.95

Wulf and Lamb also have a selection of sweet treats available at the counter, which always look insanely delicious.  

#FLODown: Wulf and Lamb is a part of the new school of vegan restaurants which offer plant-based dining in style. Open for breakfast, lunch and dinner, its an ideal location for al fresco weekend dining or a quick lunch in the week. 

What you need to know?

Wulf and Lamb is a cashless business and operate on walk-ins only.

Location: 

43 Pavilion Road, Chelsea SW1X 0BP

Nearest Station: 

Sloane Square  

Opening Hours: 

Monday to Saturday 8am – 10pm, Sunday 9am- 9pm